Dry Fondant

• Create your own Fondant with this easy mix!
• Flavoring and Coloring are available at BoxyBake!
• • Net Weight: 16 oz. (453.6g)  -  (3% invert)
  • Shelf Life: After Opening. 4 months if kept in cool, low humidty environment.
  • Certified Kosher
  • ALLERGY INFORMATION!!! This product is prepared and packaged using machines that may come into contact with wheat/gluten, eggs, dairy or dairy products, soy, tree nuts!
  • Easy Candy Centers:
  • 1 lb. Dry Fondant
  • 2 Tbs Milk or Whipping Cream
  • 6 Tbs Butter or Margarine
  • Warm liquid and butter on stove top
  • Stir the Dry Fondant into the mixture
  • Knead with your hands
  • Flavor and color as desired

Crown Bakery Supply has almost everything you need to create beautiful cakes, cupcakes, cookies, candies, and more for any event! Not only do we have the essentials for making cakes, we have the necessary tools to assemble mind-blowing creations! The possibilities are endless with creativity and the proper tools!